Recipes by Course

Alfajores Sugar Coated Dulce de Leche

Alfajor Glaseado

By CRISTINA COLACCI
Orange Marmalade Alfajores

Orange Marmalade and Almond Alfajores

By SYLVIE CHEDEVILLE
Limonettas Alfajores

Limonettas (Argentine Lemon Cookies with Chocolate and Almond)

By KEVIN VAUGHN
Truffle Pasta on Wood Table

Tagliolini with Shaved Black Truffle

By SAVEUR EDITORS
Soft Scrambled Egg Truffle

Soft-Scrambled Eggs With Black Truffle

By SAVEUR EDITORS
Truffle Risotto with Shaved Truffles

Black Truffle Risotto

By DANIELE SERA
Lola Mae's Buttermilk Biscuit Recipe

Lola Mae’s Biscuits

By LOLA MAE
Roast Beef Recipe for New Year's

Roast Beef

By SAVEUR EDITORS
Coffee Crusted Tenderloin

Coffee-Crusted Beef Tenderloin

By ROBERT DEL GRANDE
Standing Rib Roast with Currant Port Glaze, Late Winter Feast

Standing Rib Roast with Black Currant Port Glaze

By KELLIE EVANS
Chicken Kelaguen Recipe

Chicken Kelaguen

By LARKIN FEGURGUR CLARK
Korean Patjuk Porridge with Adzuki Beans and Sweet Rice Dumplings

Patjuk (Red Bean Porridge)

By MINA PARK
Tex-Mex chocolate icebox cookies

Tex-Mex Chocolate Icebox Cookies

By SAVEUR EDITORS
Alfajores Christmas Cookies

Argentine Alfajores (Dulce de Leche Sandwich Cookies)

By NICK MALGIERI
Makroud Date-Filled Semolina Cookies

Tunisian Makroud (Date-Filled Semolina Cookies)

By GHAYA OLIVEIRA
Dutch Speculaas (Molded Ginger Cookies)

Dutch Speculaas

By NICK MALGIERI

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