Travel

mrs murphys

Why Is No One Talking About This Incredible New England Doughnut Shop?

By HAWK KRALL
Your Next Great Wine Trip is to…Uruguay?

Your Next Great Wine Trip is to…Uruguay?

By AMBER GIBSON
The Everyday Allure of India’s Coffee Houses

The Everyday Allure of India’s Coffee Houses

By CRAIG CAVALLO
pittsburgh, drink, wine, beer, cocktails, spirits, distillery, brewery

How Pittsburgh is Becoming a Beer and Spirits Destination

By ALLIE WIST
Japanese knife

Japan’s Centuries-Old Art of Making Some of the World’s Best Knives

By CRAIG CAVALLO
Eat Your Way Through Budapest Without Setting Foot in a Restaurant

Eat Your Way Through Budapest Without Setting Foot in a Restaurant

By ALIA AKKAM
Our Favorite Meals of 2015

Our Favorite Meals of 2015

By SAVEUR EDITORS
A Different Kind of Fast Food in Afghanistan

A Different Kind of Fast Food in Afghanistan

By MELANIE DUNEA
The 50-Year-Old Women Diving for Sea Urchin in South Korea

The 50-Year-Old Women Diving for Sea Urchin in South Korea

By JEN JUDGE
Korean Clam Soup

Korean Clam Soup for the Drunk Soul

By DAN HOLZMAN AND MATT RODBARD
Michael Solomonov in Israel

Eating Israel With Michael Solomonov

By PETER JON LINDBERG
Makishi Public Market; Naha, Okinawa, Japan

Why the Food in Okinawa’s Not Like Anything in the Rest of Japan

By LAURIE WOOLEVER
The Weird Pizza Sculptures of Philadelphia

The Weird Pizza Sculptures of Philadelphia

By DREW LAZOR
At Lunch With the Ghosts of Bloomsbury

At Lunch With the Ghosts of Bloomsbury

By SADIE STEIN
How to Eat Yangon in 7 Essential Street Snacks

How to Eat Yangon in 7 Essential Street Snacks

By ALLY-JANE GROSSAN
Asian Drinking Adventures

The Secrets of Making XO Sauce, the Magic Condiment of China

By DAN HOLZMAN AND MATT RODBARD

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