Chocolate Chess Pie with Cornbread Crumble

Chocolate Chess Pie with Cornbread Crumble

Chocolate Chess Pie with Cornbread Crumble

Chocolate Chess Pie with Cornbread CrumbleJoseph De Leo

Chef Scott Crawford of the forthcoming Standard Foods in Raleigh updates the simple Southern custard pie by adding cacao nibs to the butter crust and sprinkling a nutty cornbread crumble on top.

Featured in: Middle of Somewhere, by Rachel Wharton