17 Sweet and Savory Ways to Make the Most of Maple Syrup

Bread pudding, glazed carrots, crêpes—they all benefit from this sweet sap

By SAVEUR Editors
January 22, 2016

There’s no better time to make use of maple syrup than in late winter and early spring, when the trees are tapped and the syrup is bottled all over the Northeast and Canada. We love the woody sweetness it adds to crêpes, bread pudding, and pie, but the syrup isn’t just for desserts—it also pairs well with roasted meats and vegetables (especially those that are orange). Here are our 17 best maple syrup-drizzled dishes.

Homemade Granola with Apricots, Blueberries, and Almonds

Homemade Granola

Lightly sweet, perfectly crunchy, and with a mild vanilla flavor, this addictive granola is perfect served over yogurt or as an on-the-go snack. Get the recipe for Homemade Granola »Farideh Sadeghin
Bread Pudding with Caramel Sauce

Bread Pudding with Caramel Sauce

A veil of luscious caramel sauce cloaks a gooey, indulgent bread pudding from Canada's Prince Edward Island. Get the recipe for Bread Pudding with Caramel Sauce »Gemma and Andrew Ingalls
Strawberry Focaccia with Maple-Balsamic Onions

Strawberry Focaccia with Maple-Balsamic Onions

This boldly flavored bread is a great use for not-too-sweet strawberries, which caramelize and intensify in flavor while cooking. The onion and balsamic vinegar add a welcome tartness. Get the recipe for Strawberry Focaccia with Maple-Balsamic Onions »Leah Koenig
Crepes with Maple Sugar and Syrup

Crêpes with Maple Sugar and Syrup

Layered and rolled with sweet amber sugar and syrup, these make an indulgent breakfast or dessert. Get the recipe for Crêpes with Maple Sugar and Syrup »Matt Taylor-Gross
Wet Nuts

Wet Nuts

You'll find this classic topping of lightly-toasted walnuts in a gooey, sticky sauce in ice cream parlors across the country. Get the recipe for Wet Nuts »Todd Coleman
Maple Syrup Milkshake

Maple Syrup Milkshake

Vanilla ice cream is a natural partner for dark, Grade B syrup: simple and bracingly cold, with overlapping layers of sweetness, they're at their best blended together in a milkshake. Get the recipe for Maple Syrup Milkshake »Yossy Arefi
Maple-Glazed Carrots

Maple-Glazed Carrots

Braising carrots slowly in butter, rather than steaming or boiling them, brings out their natural sweetness. Maple syrup adds a delicate glaze and a rich flavor. Get the recipe for Maple-Glazed Carrots »Laura Sant
Maple-and-Mustard-Glazed Ham

Maple-and-Mustard-Glazed Ham

Brining the fresh ham prior to roasting keeps the meat moist and succulent in this roast. The glaze can be made up to a week in advance. Get the recipe for Maple-and-Mustard-Glazed Ham »Ariana Lindquist

Maple Pumpkin Brûlée Pie

Maple Pumpkin Brûlée Pie
Maple syrup is folded into the filling of this take on a classic. Just before serving, the chilled pie is brûléed, yielding a caramelized top with a dramatic crunch. Get the recipe for Maple Pumpkin Brûlée Pie »Andrew Ingalls

Maple Butter Mashed Sweet Potatoes

Maple Butter Mashed Sweet Potatoes
Maple syrup enhances the sweetness of this simple sweet potato mash. Get the recipe for Maple Butter Mashed Sweet Potatoes »Maxime Iattoni
Maple Syrup Dumplings

Maple Syrup Dumplings

The warm flavor of maple syrup enhances rich dumplings in a super-simple, comforting dessert. Get the recipe for Maple Syrup Dumplings »Landon Nordeman
Maple Glaze

Maple Glaze

Maple syrup adds its beautiful amber color and warm flavor to a basic, creamy icing. Get the recipe for Maple Glaze »Todd Coleman

Apple and Kale Salad with Black Sesame and Cashews

Apple and Kale Salad with Black Sesame and Cashews
Crunchy cashews coated with maple syrup and sesame seeds, and a boldly piquant dressing of Shanxi vinegar, add texture and verve to the classic kale salad. Get the recipe for Apple and Kale Salad with Black Sesame and Cashews »Matt Taylor-Gross
Maple Squares with Walnuts

Maple Squares with Walnuts

Serve these chewy dessert squares in shallow bowls, with a pitcher of cream to be poured over the top. Get the recipe for Maple Squares with Walnuts »Todd Coleman
maple bacon popcorn

Maple-Bacon Popcorn

Smoky bacon, sweet maple, and a kick of black pepper make for an entirely addictive bowl of popcorn. Get the recipe for Maple-Bacon Popcorn »Anna Stockwell
Maple Pot de Crème

Maple Pot de Crème

Creamy custard sweetened with maple syrup makes a lovely ending to any meal. Get the recipe for Maple Pot de Crème »Todd Coleman
Maple-Syrup Roasted Tomatoes

Maple Syrup-Roasted Tomatoes

Maple syrup intensifies the sweetness of roasted tomatoes—serve these with toothpicks as an appetizer or use them to top salads, pizza, and pastas. Get the recipe for Maple Syrup-Roasted Tomatoes »Landon Nordeman

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