Stuffing Crab Cakes

Stuffing crab cakes
Stuffing Crab CakesMatt Taylor-Gross

Store-bought stuffing mix is the secret shortcut in these golden brown crab cakes, adding seasoning and substance. But lump crabmeat remains the star, mixed with just enough finely chopped apples, celery, and onion to give the cakes a little crunch and a fall feel.