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Entertaining
The Fruitcake You’ll Actually Want to Devour
By
CRAIG CAVALLO
Citrus Twist Fritters
Almond Sugar Cookies
5 Buttery, Spicy Danish Christmas Cookies
By
SAVEUR EDITORS
Honey and Spice Cookies
Cinnamon Sugar Cookies
Vanilla Wreath Cookies
Pelmeni Dumplings in Chicken Broth
By
OLIA HERCULES
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The Ultimate Holiday Snack: Duck Pâté en Croûte
By
CRAIG CAVALLO
An All-Night Danish Christmas Feast
By
PAUL CUNNINGHAM
Go Eat Latkes in Your Pajamas
By
MARI UYEHARA
Ginger–Absinthe Mimosa
Give Your Hanukkah Rugelach a Chinese Spin
By
JAKE COHEN
Semolina Coconut Cake with Orange and Rose Water
By
KAMEL SACI
1,000-Hole Crêpes (Baghrir)
By
KAMEL SACI
Syrup-Soaked Pastries with Hazelnuts, Pistachios, and Pine Nuts (Deblah)
By
GHAYA OLIVEIRA
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