Trout "Reuben"

Trout "Reuben"

Trout "Reuben"
Chef Steven Brown uses pumpernickel rolls for this "punk rock sandwich with a $25 cleaning bill;" but you could use any roll you like.Ariana Lindquist

Chef Steven Brown, of Tilia in Minneapolis, uses pumpernickel rolls for this sandwich, but you could use any roll you like. Though this process may seem lengthy, it's worth the effort, as the trout is extremely flavorful after being brined before fried.

Featured in: North Country Fare by Matt and Ted Lee