Menu: A Traditional Irish Dinner for St. Patrick’s Day March 16, 2012 Food SHARE The Menu Irish Nettle SoupBrown Soda BreadLamb Braised with Wild GarlicColcannon and CarrotsRoscommon Rhubarb Pie with Softly Whipped CreamSelection of Irish Farmhouse CheesesDonegal OatcakesIrish Coffee More About This Menu MORE TO READ RELATED 4 Ways Dorie Greenspan Made Me a Better Baker Tips on better ways to handle doughs and how to find your oven's hot spots READ NOW RELATED Torte 101 RELATED Types of Cherries Sweet and juicy cherries come in scores of...
