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Shrimp and Pea Shoot Dumplings (Har Gow)
Shrimp and Pea Shoot Dumplings (Har Gow)
These traditional shrimp dumplings are encased in har gow dough, glutinous dumpling skins that are opaque when raw and become luminously translucent once cooked. Get the recipe for Shrimp and Pea Shoot Dumplings »Maxime Iattone