RecipesMenu: A French Roast Chicken DinnerThe MenuPepa (Cognac and Vodka Cocktail)Pissaladieres (Onion and Anchovy Tarts)Chicken Liver PateFrench BaguettePoireaux Vinaigrette (Marinated Leeks with Herbs)La Mangeoire's Roast ChickenFennel GratinFrench Cheese AssortmentCreme BruleePistachio FinanciersFrench Press CoffeeMore About This MenuPistachio FinanciersThis two-bite pastry is as rich as the name suggests: its defining ingredients are almond flour, ground pistachios, and brown butter, lightened with whipped egg whites. Get the recipe for Pistachio Financiers » Keep ReadingCaldo de Cabeza de Pescado con Chochoyotes (Fish Head Soup with Masa Dumplings)By OBED VALLEJOHong Shao Yu (Red-Cooked Fish)By TONY TANBlanquette de Poisson (Fish in Cream Sauce)By SIMONE BOUHOURBaked Fish with Chermoula and Onion FarofaBy MANU BUFFARAUdon PalabokBy ABI BALINGITGrilled Catfish with Beurre Blanc and Maque ChouxBy DAVID GUASPalestinian Lamb Stew with Sumac, Chard, and ChickpeasBy LAILA EL-HADDADPastéis de Bacalhau (Cod Cakes)By SAVEUR EDITORSSaltfish Souse and BakesBy LELANI LEWISSee AllContinue to Next StoryADVERTISEMENTADAD