Grilled Pita Bread with Za'atar

Grilled Pita Bread with Za'atar

Grilled Pita Bread with Za'atar

This chewy flatbread topped with za'atar, a spice blend of wild thyme, tangy sumac, and toasted sesame seeds, can be either grilled outdoors or oven-baked and finished in a grill pan.Eilon Paz

This chewy flatbread topped with za'atar, a spice blend of wild thyme, tangy sumac, and toasted sesame seeds, can be grilled outdoors or oven-baked and finished in a grill pan. This recipe first appeared in our May 2013 issue with Gabriella Gershenson's article The Promised Land.