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Recipes by Season & Occasion
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Holidays
Christmas
Dutch Speculaas
By
NICK MALGIERI
Macanese Beijinhos de Coco (Coconut Cookies)
By
ROSA DE CARVALHO ROSS
Cranberry Bread
By
LEAH KOENIG
Ravioli with Ricotta and Greens
By
JOMARIE PITINO
Ciabatta and Sausage Stuffing
By
SAVEUR EDITORS
Flaky Butter Pie Dough
By
SAVEUR EDITORS
Cranberry and Grapefruit Salad
By
MARIE-AUDE AND DANIEL ROSE
Celeriac and Truffle Soup
By
MARIE-AUDE AND DANIEL ROSE
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Mashed Potatoes with Provençal Olive Oil
By
MARIE-AUDE AND DANIEL ROSE
Wild Boar Sausage with Parsnip
By
MARIE-AUDE AND DANIEL ROSE
Pumpkin Charlotte
By
MARIE-AUDE AND DANIEL ROSE
Roasted Brussels Sprouts with Bacon
By
SAVEUR EDITORS
Christmas Menus from around the World
Turkey Cutlet Roulade
Butterscotch Pudding with Scotch Whipped Cream
Our 11 Best Last-Minute Christmas Dinner Recipes
By
SAVEUR EDITORS
Head-On Shrimp with Chile Oil and Scallions
By
KATIE JACKSON
Little Gem Lettuces with Marinated Anchovies and Bottarga
By
KATIE JACKSON
Fried Calamari with Saffron Aioli and Agrodolce
By
KATIE JACKSON
Clam and Mussel Toasts
By
KATIE JACKSON
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