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  1. Techniques
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  3. Recipes by Technique

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Homemade Pasta with Spicy Cabbage and Bacon (Krpice)

Homemade Pasta with Spicy Cabbage and Bacon (Krpice)

Philippine Paella

Philippine Paella

The Art of Frying: Masao Matsui’s Temple of Tempura

The Art of Frying: Masao Matsui’s Temple of Tempura

By ANDREA STRONG
Pork Belly Gyro

Pork Belly Gyro

Corzetti Pasta with Dried Mushroom Ragù

Corzetti Pasta with Dried Mushroom Ragù

Shrimp and Grits

Shrimp and Grits

Beef Broth with Tortellini and Parmesan (Brodo )

Beef Broth with Tortellini and Parmesan (Brodo )

Grouper in Crab Sauce with Black Quinoa and Pickled Fennel

Grouper in Crab Sauce with Black Quinoa and Pickled Fennel

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Menu: A Georgia Christmas Dinner

Menu: A Georgia Christmas Dinner

Sole Piccata

Sole Piccata

Pappa al Pomodoro (Bread and Tomato Soup)

Pappa al Pomodoro (Bread and Tomato Soup)

Spaghetti with Oven-Roasted Tomatoes and Caramelized Fennel

Spaghetti with Oven-Roasted Tomatoes and Caramelized Fennel

Watermelon Curry

Watermelon Curry

Spiced Beef Flatbread (Khima Chapati)

Spiced Beef Flatbread (Khima Chapati)

Chimi Burger

Chimi Burger

Khayan Thee Hnut (Burmese Eggplant Curry)

Khayan Thee Hnut (Burmese Eggplant Curry)

Razor Clams with Chiles and Garlic (Navajas al Ajillo)

Razor Clams with Chiles and Garlic (Navajas al Ajillo)

Calamari with Chorizo and Artichokes

Calamari with Chorizo and Artichokes

Battered and Fried

Battered and Fried

Fried Salami

Fried Salami

By SAVEUR EDITORS
Sauerkraut with Fish in Cream Sauce

Sauerkraut with Fish in Cream Sauce

Crispy Duck Breasts with Glazed Carrots

Crispy Duck Breasts with Glazed Carrots

Pappardelle with Duck Sugo

Pappardelle with Duck Sugo

Rigatoni with Eggplant, Tomatoes, and Spicy Sausage

Rigatoni with Eggplant, Tomatoes, and Spicy Sausage

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