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Maki Mi (Filipino Chinese Pork Noodle Soup)
By
Jasmine Ting
Strawberry Lemon Layer Cake
By
Christina Tosi
Coconut Oatmeal Cookies
By
Christina Tosi
Easy Chocolate Fudge
By
Christina Tosi
Chewy Oat Bars
By
Christina Tosi
King Cake
By
SAVEUR Editors
Rava Upma (Savory Semolina Porridge)
By
Meher Mirza
Kaldou (Red Snapper With Onions and Lemon)
By
Jessica B. Harris
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Tamales de Chipilín
By
Ricardo Hernández Arellano
Papaya Verde en Escabeche (Pickled Green Papaya)
By
Ingrid Merary Rodríguez Luna
Acarajé Com Camarão (Black-Eyed Pea Fritters With Shrimp)
By
Emme Ribeiro Collins
Far Breton
By
Farideh Sadeghin
Khoresh-e Aloo Esfenaj (Persian Lamb, Prune, and Spinach Stew)
By
Farideh Sadeghin
Bicerin (Three-Layered Chocolate and Coffee Drink)
By
Caffè Al Bicerin
Brutti ma Buoni (Chocolate Hazelnut Cookies)
By
Simon Bajada
Gianduja and Hazelnut Cake
By
Venchi
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