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Zeppole di San Giuseppe
By
NICK MALGIERI
Sfinci di San Giuseppe
By
CINDY SALVATO
Irish Potato Farls
By
KAITLIN HILL
Chewy Oat Bars
By
CHRISTINA TOSI
Bourbon Pecan Soufflé
By
ORALIA PEREZ
King Cake
By
SAVEUR EDITORS
Acarajé Com Camarão (Black-Eyed Pea Fritters With Shrimp)
By
EMME RIBEIRO COLLINS
Far Breton
By
FARIDEH SADEGHIN
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Khoresh-e Aloo Esfenaj (Persian Lamb, Prune, and Spinach Stew)
By
FARIDEH SADEGHIN
Coq au Vin
By
SAVEUR EDITORS
Cha Ye Dan (Tea Eggs)
By
SAVEUR EDITORS
Paneer Bhurji (Scrambled Paneer Curry)
By
ROMY GILL
Everything Potato Galette With Lox and Crème Fraîche
By
SAVEUR EDITORS
12 Spectacular Cake Recipes for the Holidays and Beyond
By
FRANCES KIM
Chocolate Mesquite Cake With Café de Olla Buttercream
By
CRYSTAL KASS
Carrot Sheet Cake With Dulce de Leche Frosting
By
GABRIELLA MARTINEZ
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