Learn how summer foraging for wild mushrooms (or finding them at your grocer) is well worth your while by trying any of these delectable mushroom recipes.

Smoked Salmon with Pickled Chanterelles






Oeufs Cocotte aux Girolles (Coddled Eggs with Chanterelles)
Boiled Potatoes With Dill (Kartupeli ar Dillēm)
Meiwei Mogu Naiyou Dong Zhrou
Fasgioli Incu Funghi (White Bean with Dried Mushrooms)

Halibut with Marinated Chanterelles and Chamomile