Menu: A Classic Birthday Party Published Aug 3, 2011 8:00 AM Food The key to making this cake's rich icing is to stir it vigorously once it has cooled to the proper temperature. Todd Coleman SHARE Menu: A Classic Birthday Party Saveur The Menu Stovetop Popcorn (flavored with a unique topping, if you like)Fruit PunchWatermelonMacaroni and CheesePizza MargheritaYellow Cake With Fudge IcingVanilla Ice Cream More About This Menu Caramel Apples with Nuts What could be better than gooey, delicious caramel-coated apples? Gooey, delicious caramel-coated apples with nuts, like these. MORE TO READ RELATED Moscato by Another Name Is Not as Sweet An ancient Egyptian grape best known for its use in sugary dessert wines is the star of some of Sicily’s finest dry whites. READ NOW RELATED A Mother-Daughter Duo on Stress-Free Meal Prep and More Hanukkah Essentials Kentucky chef Sara Bradley and her mom kitchen-share for a living and have the tradition-with-a-twist recipes to prove it. RELATED The Walnut Whisperers of Georgia What this country can teach us about cooking with the humble nut.