Dairy

Lamb Dumplings

Turkish Yogurt and Brown Butter Tomato Sauce

By ANA SORTUN
Pimento Cheese Hush Puppies

Pimento Cheese Hushpuppies

By SAVEUR EDITORS
Gjetost Burnt Cream

Gjetost Crème Brûlée

By AMY THIELEN
Ramos Gin Fizz

Ramos Gin Fizz

By CAREY JONES AND JOHN MCCARTHY
Kumru

The World’s Best Grilled Cheese Sandwich Comes From Turkey, and We Think You Really Ought to Make One

By MAX FALKOWITZ
Kumru Best Sandwich Recipes

Fully Loaded Turkish Grilled Cheese Sandwich (Kumru)

By KAT CRADDOCK
Fromage Blanc Spread

Fromage Blanc Cheese Spread (Cervelle de Canut)

By DANIEL BOULUD
Sweet Cheese Ice Cream with Apricots, Raspberries, and Honey Granola

Mascarpone Ice Cream With Apricots, Raspberries, and Honey Granola

By SAVEUR EDITORS
Strangolapreti

The Best Thing to Make With Old Bread and a Ton of Cheese

By KATHERINE WHITTAKER
[Classic Eclairs](https://www.saveur.com/classic-eclair-recipe)

Classic Eclairs

By SAVEUR EDITORS
Pâte à Choux aka Cream Puffs

Simple Pastry Cream

By SAVEUR EDITORS
Boston Cooler

Boston Cooler (Ginger Ale and Vanilla Ice Cream Shake)

By SAVEUR EDITORS
Pizza

Easiest Pizza Ever (Loaf Bread Pizza)

By FARIDEH SADEGHIN
Classic Smith Island Cake

Classic Smith Island Cake

By SAVEUR EDITORS
Yogurt and Chickpea Soup

Chilled Yogurt and Chickpea Soup (Ayran Aşi)

By MEHMET GÜRS
Cocoa Tea

Caribbean Cocoa Tea

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