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Veal
Smoked Trout, Rutabaga, and Microgreen Salad
Cured Egg Yolks
Country Ham and Red-Eye Gravy Danish
Scrambled Eggs With Black Truffles
Crab, Spinach, and Artichoke Dip
Seared Scallops With Steamed Brussels Sprout Leaves
Escarole With Confit Duck Gizzards, Comté, and Walnuts
Chablis-Style Ham With Tomato Cream Sauce (Jambon au Chablis)
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Mirchi Qorma (Kashmiri Lamb in Chile Sauce)
Orange, Candied Onion, and Mint Mignonette
Smoked Turkey and Andouille Gumbo
Chicken and Broccoli Rabe Stromboli
Chicken Wing Recipes
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Trash Fish
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Salada de Bacalhau a Grão-de-bico (Salt Cod, Chickpea, and Egg Salad)
19 Chicken Stews from Around the World
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