Recipes by Cuisine

fish soup

Norwegian Fish Soup

By LESLIE PARISEAU
Honeycomb-Einkorn Scones with Hazelnuts and Rosemary

Honeycomb-Einkorn Scones with Hazelnuts and Rosemary

By SAVEUR EDITORS
cabbage dolmas

Armenian Stuffed Cabbage (Dolmas)

By SAVEUR EDITORS
Egg Soufflé

Egg and Cheese Soufflé

By SAVEUR EDITORS
Pan-Seared Chicken with Riesling Cream Sauce, Chanterelles, and Chard

Pan-Seared Chicken with Riesling Cream Sauce, Chanterelles, and Chard

By SAVEUR EDITORS
reuben

The Original Reuben Sandwich

By SAVEUR EDITORS
And Here is Your 8-Minute Primer on Beijing Cuisine With an All-Knowing Grandma

And Here is Your 8-Minute Primer on Beijing Cuisine With an All-Knowing Grandma

By MAX FALKOWITZ
Parsi Style Scrambled Eggs

The Ultimate Breakfast for Dinner: Spicy Parsi Eggs

By SAVEUR EDITORS
Fried Egg and Cheese Toast with Roasted Tomatoes

Fried Egg and Cheese Toast with Roasted Tomatoes

Spaghetti and Broccoli with Carbonara Sauce

Spaghetti and Broccoli with Carbonara Sauce

Shrimp Caesar Salad

Shrimp Caesar Salad

Chicken Cutlets with Grana Padano and Black Pepper

Chicken Cutlets with Grana Padano and Black Pepper

Chile-Pomegranate Paloma

Chile-Pomegranate Paloma

By CAREY JONES AND JOHN MCCARTHY
Chile-Pomegranate Paloma

Árbol Chile Grenadine

By CAREY JONES AND JOHN MCCARTHY
Four-hour Pineapple

Four-Hour Pineapple

By FRANCIS MALLMANN
Banana Split Gratin

Grilled Banana-Pear Pancake

By FRANCIS MALLMANN

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