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Beef Tzimmes
By
ELKA PINSON
Blackberry Cream Puffs
By
LEANNE TRAN
Brisket Elote
By
CHRIS MAGALLANES AND ERNEST MORALES
Texas Smoked Brisket
By
CHRIS MAGALLANES AND ERNEST MORALES
Coal-Grilled Lobsters With Charred Corn, Tomatillos, and Blue Potatoes
By
STACY ADIMANDO
The Best Corn Chowder
By
SHANE MITCHELL
Plum-Basil Gin Fizz
By
SAVEUR EDITORS
Grilled Flank Steak With Coca-Cola-Pickled Onions
By
CHRIS SHEPHERD
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Neiman Marcus Chicken Salad
By
HELEN CORBITT
Khao Piak Sen (Lao Chicken Noodle Soup)
By
KAT LIEU
Texas Caviar
By
HELEN CORBITT
Prickly Pear Margarita
By
RUBEN BERNAL
Black Currant Jam
By
LOUISE PAWSON
Kir
By
SAVEUR EDITORS
Kalimotxo
By
SAVEUR EDITORS
Turkish Olive Oil-Braised Green Beans
By
SINEM ÖZLER
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