Cinnamon and nutmeg add a warm, spicy note to noodles covered in a creamy Parmesan bechamel. See the recipe for Greek Lasagne (Pastitsio) ». Michael Kraus
Pockets and layers of tender dough conceal ingredients like creamy ricotta, savory beef stew, squash, and earthy mushrooms in 12 recipes for ravioli, tortellini, and lasagne.
Beef Broth with Tortellini and Parmesan (Brodo)
Butternut Squash Ravioli with Oregano-Hazelnut Pesto
Agnolotti (Veal and Escarole Ravioli)
Shrimp Ravioli with Spinach and Ginger
Greek Lasagne (Pastitsio)
Baked Manicotti