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Appetizer Recipes
33 Essential Dip and Dipping Sauce Recipes
By
SAVEUR Editors
Our 50 Best Hors d’Oeuvres Recipes
By
SAVEUR Editors
Global Finger Foods That Keep the Party Going
By
SAVEUR Editors
These Olive Oil Crackers Are So Easy You’ll Never Need to Buy Them Again
By
Martha Upton
More Appetizer Recipes
Pork Rillettes
Apr 8, 2021 12:09 PM
Flowered Summer Rolls
Apr 2, 2021 12:18 PM
Mantecados Manchegos
Mar 10, 2021 3:56 PM
The First ‘Fish’ in This Year’s Feast Is a Creamy Appetizer
Dec 22, 2020 7:43 PM
Italian-Style Smoked Trout Dip
Dec 22, 2020 7:42 PM
Our 20 Best Italian Side Dishes
May 1, 2020 3:45 PM
French Appetizers
Apr 29, 2020 1:19 PM
Poutine (French Fries with Gravy and Cheese Curds)
Apr 22, 2020 2:07 PM
Basturma
Feb 28, 2020 9:45 PM
Dive-Bar Food Is Madrid’s Best-Kept Secret
Dec 10, 2019 7:00 PM
Pissaladière
Oct 7, 2019 7:30 PM
Panisse Is Here to Replace Your French Fries
Sep 9, 2019 7:47 PM
Panisses
Sep 9, 2019 7:33 PM
Baked Ricotta with Orange Blossom-Cherry Sauce
Aug 29, 2019 7:15 PM
Silky Salt Cod Brandade, By Way of Chicago
Aug 27, 2019 7:43 PM
Silky Salt Cod Brandade, By Way of Chicago
Aug 27, 2019 7:43 PM
Brandade
Aug 27, 2019 5:17 PM
Tortilla Española
Aug 7, 2019 10:38 PM
Farinata with Summer Squash, Goat Cheese, and Preserved Lemon
Jul 30, 2019 7:00 PM
The Low-Key Brilliance of the Hungarian Snacking Tray
Jul 17, 2019 9:40 PM
Ceviche Verde with Homemade Tortilla Chips
Jul 9, 2019 11:40 PM
Peruvian Street Cart Ceviche with Sweet Potato and Toasted Corn (Ceviche Carretillero)
Jul 9, 2019 7:00 PM
Salmon Ceviche with Avocado and Mango
Jul 9, 2019 6:45 PM
Japanese-Style Tuna Ceviche with Togarashi and Radish
Jul 9, 2019 6:30 PM
Strawberry Focaccia with Maple-Balsamic Onions
Jun 27, 2019 6:00 PM
Vegetarian Samosas with Potatoes and Peas
Jun 20, 2019 2:55 AM
A Secret Technique Makes This Chef’s Samosas Perfect
Jun 19, 2019 10:43 PM
The Best Kebab and Skewer Recipes, Because Meat Tastes Better on a Stick
Jun 6, 2019 9:00 PM
Grilled Asparagus with Citrus-Beet Salad and Whipped Ricotta
May 29, 2019 8:30 PM
Chilled Asparagus Soup with Herbed Shrimp
May 29, 2019 8:30 PM
Catalan Asparagus Vinagrette (Espàrrecs Amb Vinagreta)
May 29, 2019 8:00 PM
Korean Spicy Cold Noodles (Bibim Guksu)
May 10, 2019 1:08 PM
Fromage Fort
Apr 12, 2019 4:45 PM
Deviled Eggs
Apr 8, 2019 9:00 PM
Tomato and Ground-Pork Dip (Nam Phrik Ong)
Apr 4, 2019 10:25 PM
Laab Tod (Deep Fried Spicy Isaan Laab Balls)
Mar 18, 2019 10:50 PM
David Bridges’ Oysters St. Claude
Mar 18, 2019 10:50 PM
Marinated Mushroom and Onion Salad
Mar 18, 2019 10:48 PM
Christmas Menus from around the World
Mar 18, 2019 10:46 PM
Orange-Marinated Gravlax
Mar 18, 2019 10:38 PM
Xinjiang Lamb Skewers
Mar 18, 2019 10:36 PM
Chicken Satay
Mar 18, 2019 10:32 PM
Kinilaw Ceviche
Mar 18, 2019 10:31 PM
Champignons à la Grecque (Marinated Mushrooms)
Mar 18, 2019 10:29 PM
Kebabka
Mar 18, 2019 10:27 PM
White Bean and Garlic Scapes Dip
Mar 18, 2019 10:21 PM
Chipa Caburé (Griddled Argentinian Cheese Bread)
Dec 26, 2018 11:00 AM
Texas Cheese Ball
Dec 20, 2018 11:55 PM
Whole Roasted Black Bass with Potatoes, Green Olives, and Salsa Verde
Dec 14, 2018 8:07 PM
Head-On Shrimp with Chile Oil and Scallions
Dec 14, 2018 7:55 PM
Fried Calamari with Saffron Aioli and Agrodolce
Dec 14, 2018 6:14 PM
Clam and Mussel Toasts
Dec 14, 2018 2:38 PM
An Eye-Opening Look at the Feast of the Seven Fishes
Dec 13, 2018 10:42 PM
35 Phenomenal Pine Nut Recipes
Dec 4, 2018 4:00 PM
Our 38 Best Thanksgiving Appetizers To Kick Off Your Feast With a Bang
Nov 6, 2018 8:00 PM
Tuscan Kale and Red Pepper Focaccia
Oct 25, 2018 5:02 PM
Our Best Recipes for Day of the Dead
Oct 12, 2018 9:30 PM
Galette with Greens, Gruyere, and Pancetta
Oct 11, 2018 6:05 PM
Griddled Fish Cakes
Oct 9, 2018 4:00 PM
Traditional Kimchi
Oct 4, 2018 10:00 PM