Grilled Oysters on a Bed of Salt with a bottle of Champagne

Recipes

Our 50 Best Hors d’Oeuvres Recipes

This heaping helping of hors d’oeuvres ideas runs the gamut, from sophisticated appetizers to small-bite bar snacks.

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Beef Short Ribs Empanadas

Recipes

Global Finger Foods That Keep the Party Going

From Southern hush puppies to Korean chicken wings, here are more than 50 crowd-pleasing appetizer recipes

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Olive oil crackers

Recipes

These Olive Oil Crackers Are So Easy You’ll Never Need to Buy Them Again

A cracker recipe so simple you’ll commit it to memory

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king crab gratin

Recipes

33 Essential Dip and Dipping Sauce Recipes

Spicy, sweet, hot, cold, and creamy: we’ve got dips for every occasion

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Appetizer Recipes

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Hanky Panks

Hanky Pankys

By ELLEN FORT
Vichyssoise

Vichyssoise

By LOUIS DIAT
Strawberry Pate de Fruit Recipe with Rhubarb

Strawberry Rhubarb Pâte de Fruit

By SAVEUR EDITORS
Pimento Cheese

Pimento Cheese

By BRANDON MARTINEZ
Gefilte Fish RECIPE

Old-School Gefilte Fish

By ANYA VON BREMZEN
Classic Gilda

Classic Gildas

By ELLEN FORT
Spicy Fire Crackers

These Spicy Fire Crackers Are a Sleeper Hit

By ELLEN FORT
Gascon Garbure

Hearty Vegetable Stew with Duck Confit and Cabbage (Garbure Gasconne)

By KATE HILL
Duck and Andouille Gumbo

Duck and Andouille Gumbo

By JUSTIN DEVILLIER
Shrimp Pâté Recipe

Retro Shrimp Pâté

By PETER SOM
Japanese Grilled Chicken Meatballs (Tsukune)

Tsukune (Japanese Chicken Meatballs)

By DAN HOLZMAN AND MATT RODBARD
Arroz al Horno

Baked Spanish Rice with Chorizo, Chickpeas, and Raisins

By BENJAMIN KEMPER
Broccoli and Potato Tikis

Broccoli and Potato Tikis

By FATIMA KHAWAJA
Filipino Shrimp Fritters

Ukoy (Filipino Shrimp Fritters)

By LEAH COHEN
Whole Roasted Black Bass with Potatoes, Green Olives, and Salsa Verde

Whole Roasted Black Bass with Potatoes, Green Olives, and Salsa Verde

By KATIE JACKSON
The jalapeño popper

Jalapeño Poppers

By SAVEUR EDITORS
Rosemary Focaccia Bread

Crackly Lemon-Rosemary Focaccia

By SAVEUR EDITORS
Hearts of Palm recipe

Roasted Heart of Palm with Romesco Sauce

By MEGAN ZHANG
Warm Tomato Salad

Tomato Salad with Scallions and Warm Brown Butter Vinaigrette

By KAT CRADDOCK
Grilled Fish Skewers (Pescado Embarazado)

Pescado Embarazado (Grilled Fish Skewers)

By ESTHER SANCHEZ
Tuna Tartare Recipe

Retro Tuna Tartare with Avocado and Sesame

By KAT CRADDOCK
Pan Fried Eggplant Recipe

Pan-Fried Eggplant with Balsamic, Basil, and Capers

By SAVEUR EDITORS
Hawaiian Poke

Tuna Poke

By KAUI PHILPOTTS
Pan Con Tomate

Pan con Tomate

By SAVEUR EDITORS

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