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The Best Immersion Blenders Make Light Work of Everything From Gazpacho to Hummus
Jul 25, 2021 7:49 PM
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Sheldon Simeon’s Essential Hawaiian Pantry
Jul 23, 2021 8:13 PM
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10 Hawaiian Recipes to Transport You to the Islands
Jul 23, 2021 8:04 PM
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Yes, the Best Air Fryer Is Absolutely Worth the Countertop Space
Jul 23, 2021 10:14 AM
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The 7 Best Carbon Steel Pans for Perfect Browning and Searing
Jul 23, 2021 9:49 AM
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This Grilled Chicken Is a Taste of Thailand’s Deep South
Jul 23, 2021 8:50 PM
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Kai Kawlae (Southern Thai-Style Grilled Chicken)
Jul 22, 2021 5:48 PM
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Quinoa Salad with Sugar Snap Peas, Scallions, and Mint
Jul 21, 2021 6:43 PM
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Plum-Blackberry Pie
Jul 21, 2021 6:27 PM
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Dibi Hausa (West African Grilled Beef Kebabs with Tankora Spice)
Jul 20, 2021 5:18 PM
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Featured in chiles

By Jul 16, 2021
Recipes

Satay Udang (Shrimp Satay)

Everything is better on a stick.
By Jul 15, 2021
Recipes

Sichuan Dan Dan Noodles

Savory. Spicy. Tingly.
By Jun 30, 2021
Recipes

Scallop Aguachile with Mezcal and Pumpkin Seed Oil

Replace traditional green chiles with the peppery heat of agave spirits in this refreshing riff on the coastal Mexican classic.
By May 12, 2021
Recipes

Ajika

This fiery Georgian spice blend ratchets up dishes across the Caucasus—get to know it, and you’ll be sprinkling it on everything.
By Mar 16, 2021
Content

Summer Produce Guide: Chile Peppers

Tips for buying, storing, and cooking with chile peppers, plus our favorite chile pepper recipes.
By Jan 29, 2021
Recipes

Jalapeño Mignonette

Bright yuzu, green chiles, and champagne vinegar are the star flavors in this fresh and spicy take on the classic oyster condiment, from Charleston’s Bar George.
By Feb 5, 2020
Recipes

Mapo Tofu

This spicy braise, garnished with mouth-numbing Sichuan peppercorns, is one of the region’s most well-known dishes. Equipment Bowl Paper Towels … Continued
By Oct 31, 2019
Recipes

Pozole Rojo

In central Mexico, every pozole features a different combination of pork and dried chiles, but “I would be confident serving … Continued
By Oct 31, 2019
Food

How to Make Pozole, Mexico’s Greatest Party Food

Fortified with hominy, chiles, and often myriad pig parts, pozole is a celebratory dish in Mexico and beyond
By Oct 31, 2019
Food

How to Make Pozole, Mexico’s Greatest Party Food

Fortified with hominy, chiles, and often myriad pig parts, pozole is a celebratory dish in Mexico and beyond