Roast Leg of Lamb with Potatoes (Cosciotto di Agnello con Patate)

Roast Leg of Lamb with Potatoes

Roast Leg of Lamb with Potatoes
For this simple Sicilian Easter dish, cosciotto di agnello con patate, a leg of lamb is roasted over a bed of potatoes.Todd Coleman

For this simple Sicilian Easter dish, Cosciotto di Agnello con Patate, a leg of lamb is roasted over a bed of potatoes. This recipe appeared in our March 2011 issue as a part of our special feature, Soul of Sicily.