European

Pizza Chiena

Pizza Chiena

By Mary Mazzacco
Menu: An Italian-Inspired Easter

Menu: An Italian-Inspired Easter

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Gluten-Free Sweet Potato Gnocchi with Gorgonzola Cream Sauce

Gluten-Free Sweet Potato Gnocchi With Gorgonzola Cream Sauce

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Spring Vegetable Barigoule

Barigoule of Spring Vegetables

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SAVEUR Recipe

Böckling (Smoked Baltic Herring) Mousse

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Rolled Sauerkraut Crepes

Crêpes Filled With Sauerkraut

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Sweet and Sour Vegetables with Poached Egg

Sweet and Sour Vegetables With Poached Egg

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Veal Chops with Morels, Wilted Lettuce, Oysters, and Garlic-Parmesan Sauce

Veal Chops With Morels, Wilted Lettuce, Oysters, and Garlic-Parmesan Sauce

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Cacio e Pepe Rice

Cacio e Pepe Rice With Guanciale

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Razor Clams in White Wine Sauce

Razor Clams Fantasia

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Steamed Grouper in Chile Oil

Steamed Grouper in Chile Oil

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Ricotta and Egg Gnocchi with Olives, Capers, and Tomato Sauce

Ricotta and Egg Gnocchi With Olives, Capers, and Tomato Sauce

By SAVEUR Editors
Pizza Margherita (Tomato, Basil, and Mozzarella Pizza)

Neapolitan Pizza Recipes

By SAVEUR Editors
Buckwheat and Ricotta Gnocchi with Cream, Peas, and Spinach

Buckwheat and Ricotta Gnocchi With Cream, Peas, and Spinach

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Farro Gnocchi with Pork Ragù

Farro Gnocchi With Pork Ragù

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Duck Rillettes

Duck Rillettes

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