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Protein
Fish & Seafood
Clams, Mussels & Scallops
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+2 More...
Mussels Rockefeller
By
TAMMIE TECLEMARIAM
Seared Halibut with Artichokes à la Barigoule
By
JILL MATHIAS
Mussels with Herbed Vinaigrette (Moules Vinaigrette)
By
HÉLÈNE DARROZE
Video: How to Humanely Kill a Lobster
By
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Sardine Recipes
Lefse with Herb Cream Cheese and Smoked Salmon
Filleted Fish Recipes
Salmon Teriyaki Gets Back To Its Roots
By
CATHERINE TILLMAN WHALEN
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Ganjang Gejang: A Dish You Only Make for Someone You Love
By
ERIC KIM
Ganjang Gejang (Soy Sauce-Marinated Crabs)
By
ERIC KIM
Ceviche de Atún con Piña
By
CARLOS RABA
Our 15 Best Sardine Recipes for Our Favorite Tiny Fish
By
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Summer and Lobster Are the Perfect Pairing
By
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25 Essential Ways to Cook Shrimp
By
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Flex Your Salmon Skills With These Recipes
By
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Grilled Lobster with Garlic-Parsley Butter
By
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Andy Ricker’s Pad Thai with Pork and Shrimp
By
ANDY RICKER
9 Inspiring Ways to Use Canned Tuna
By
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Shrimp Remoulade
By
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Vietnamese Herb-Wrapped Shrimp
By
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Spaghetti with Shrimp Rundown Sauce
By
NINA COMPTON
9 Ceviche Recipes for When It’s Too Hot to Cook
By
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Salmon Ceviche with Avocado and Mango
By
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Japanese-Style Tuna Ceviche with Togarashi and Radish
By
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