Fruit

Plum Crepes on Purple Plate

Rye Crêpes With Black Plum Flambée

By Tammie Teclemariam
Plum flambee with Eau-de-vie

Plum Flambée Is a Fragrant, Fleshy Ode to Eau-de-Vie

By Tammie Teclemariam
Cucumber and Corn Salad with Pomegranate and Poppy Seeds

Cucumber and Corn Salad With Pomegranate and Poppy Seeds

By SAVEUR Editors
Plum and Raspberry Jam

Plum and Raspberry Jam

By Camilla Wynne
Cherry Tomato Tarte Tatin

Cherry Tomato Tarte Tatin

By SAVEUR Editors
Tomato-Cucumber Salad with Fennel Dressing

Tomato-Cucumber Salad With Fennel Dressing

By Eli Sussman
Green Tomato Chow Chow

Green Tomato Chow Chow

By Florence Jackson
Marinated Tomatoes with Mint

Marinated Tomatoes With Mint

By Chris Fischer
Watermelon Salad with Habanero-Pickled Onions and Lime Salt

Watermelon Recipes That Celebrate Summer’s Juiciest Fruit

By SAVEUR Editors
Santa Claus Melon Tart

Melon Recipes for the Cantaloupe-Crazed

By SAVEUR Editors
Tomato Toast

The Best Tomato Sandwich Isn’t a Sandwich at All

By Marian Bull
Gazpacho Andaluz Spanish Tomato Soup

Gazpacho Andaluz

By SAVEUR Editors
Sambal Tempeh Recipe

Sambal Tempeh With Lemon Basil

By Vanja Van Der Leeden
Bunch of sour cherries

Cherry Hand Pies Are As Sweet and Unstructured As the Perfect Summer Day

By Ellen Gray
Mango with Cilantro, Coconut, and Chile Powder

Paradise is a Place on Earth and it’s Filled With Mangoes

By SAVEUR Editors
Green Mango Curry Recipe

Curried Green Mangoes

By Vaughn Stafford Gray

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