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Foda à Moda de Monção
By
JOANA SANTIAGO
Rogan Josh (Kashmiri Chile-Braised Lamb)
By
SAVEUR EDITORS
Shahi Goat Korma
By
SAHIL RAHMAN
Deviled Crab
By
EMILY MEGGETT
Asturian-Style Veal Fillets With Cabrales Sauce, Fruit, and Chestnuts
By
CONSEJO REGULADOR DE QUESO CABRALES
Chicken Tikka Skewers
By
SAW NAING
Saffron Fried Fish With Herbed Tahdig Rice
By
SHAHPAR KHALEDI
Salmon Confit With Watercress Remoulade
By
DAVID MCCANN
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Super-Quick Minute Steak
By
SAVEUR EDITORS
Croûte au Fromage
By
SIMON BAJADA
Shepherd’s Pie
By
SAVEUR EDITORS
Fried Chicken Schnitzel Sandwich
By
STACY ADIMANDO
Beer-Battered Haddock
By
SAVEUR EDITORS
Chicken-Fried Steak With Sausage Gravy
By
SAVEUR EDITORS
Gullah Red Rice
By
SCOTTY SCOTT
Tamarind Rice
By
MEHER MIRZA
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