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Classic Easy Lasagna
By
FARIDEH SADEGHIN
Korean Cold Buckwheat Noodles (Jaengban Guksu)
By
DAN HOLZMAN AND MATT RODBARD
Roasted Chicken With Harissa
By
MICHAEL SOLOMOMOV
Sautéed Collard Greens With Six-Hour Caramelized Onions
By
MICHAEL SOLOMOMOV
Cashew Baklava
By
MICHAEL SOLOMOMOV
Cucumber, Pear, and Sumac-Onion Salad
By
MICHAEL SOLOMOMOV
Grilled Beef Kebabs With Pickled Persimmons
By
MICHAEL SOLOMOMOV
Passion Fruit Tabbouleh
By
MICHAEL SOLOMOMOV
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Date Ball Cookies
By
JOE SEVIER
Twice-Cooked Eggplant With Sherry Vinegar and Paprika
By
MICHAEL SOLOMOMOV
Fried Potatoes With Kashkaval Cheese
By
MICHAEL SOLOMOMOV
Spicy Roasted Cauliflower With Tahini
By
MICHAEL SOLOMOMOV
Prosecco Cocktail
Brincadeira Cocktail
Lose Your Shoes Cocktail
By
KAIKO TULLOCH
Golden Chrysanthemum
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