Vegetarian

    Julia Sherman Vegetarian Thanksgiving

    My Crispy Thanksgiving Main Has All the Hallmarks of the Holiday—Minus the Meat

    By JULIA SHERMAN
    Gulab Jamun

    Gulab Jamun

    By MANEET CHAUHAN
    Baked French Toast with Cream and Eggs (Oeufs au Plat Bressanne)

    Baked French Toast with Cream and Eggs (Oeufs au Plat Bressanne)

    By KAT CRADDOCK
    spanakopita

    Spanakopita (Greek Spinach Pie)

    By DIANE KOCHILAS
    Green Chili Cheese Grits

    Green Chile Grits

    By HAROLD MARMULSTEIN
    Lemon-Infused Spaghetti with Oil and Provolone

    Lemon-Infused Spaghetti with Provolone

    By STACY ADIMANDO
    Potato, Spinach, and Red Pepper Frittata

    Potato, Spinach, and Red Pepper Frittata

    By TAMASIN DAY-LEWIS
    Malakoffs (Swiss Fondue Fritters) for Super Bowl Recipes

    Malakoffs (Swiss Fondue Fritters)

    By SAVITA IYER
    Lemony Fried Cauliflower

    Lemony Fried Cauliflower

    By LEAH KOENIG
    Fried Mozzarella Sandwiches

    Mozzarella in Carozza (Italian-Style Fried Cheese Sandwiches)

    By DANA BOWEN
    Farmers' Cheese with Onion and Pumpkin Seed Oil

    Farmer Cheese with Onion and Pumpkin Seed Oil

    By SAVEUR EDITORS
    Apple galette recipe no-oven method from Bryan Ford

    Apple Galette

    By BRYAN FORD
    Pecan chocolate sticky buns no-oven method from Bryan Ford

    Pecan-Chocolate Sticky Buns

    By BRYAN FORD
    Vegetarian Samosas with Potatoes and Peas

    Vegetarian Samosas with Potatoes and Peas

    By ROMY GILL
    Tomate à la Narbonnaise, Stuffed Tomato Salad

    Tomate à la Narbonnaise (Heirloom Tomatoes Stuffed with Feta and Basil)

    By SAVEUR EDITORS
    Summer Panzanella Recipe on White Background

    Summer Panzanella

    By SAVEUR EDITORS

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