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Easy
Cinnamon Hot Chocolate
By
ELIZABETH CHIN
Spicy Hot Chocolate With Fermented Chile Paste
By
ELIZABETH CHIN
Coffee-Spiked Hot Chocolate
By
ELIZABETH CHIN
Thai-Spiced Hot Chocolate
By
ELIZABETH CHIN
Chicken Pot Shepherd’s Pie
By
FARIDEH SADEGHIN
The Procrastinator’s Guide to Easy, Low-Effort, High-Reward Holiday Recipes
By
SAVEUR EDITORS
Chinese Steamed Pork Buns (Char Siu Bao)
By
KAT CRADDOCK
Prosciutto di San Daniele Wrapped Grissini
By
LEGENDS FROM EUROPE
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German Rum-Preserved Fruit (Rumtopf)
By
SAVEUR EDITORS
Almond Frangipane
By
STACY ADIMANDO
Semisweet Chocolate Ganache Filling
By
STACY ADIMANDO
Basic Lemon Curd
By
MAURY RUBIN
Swiss Cheese Fondue
By
SAVEUR EDITORS
Swiss Cheese Soup
By
SAVEUR EDITORS
Flaxseed Relish
By
MITCHELL DAVIS AND LAURENT GRAS
Treasure Chest Punch
By
ERICK CASTRO
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