Fall

    Manhattan Clam Chowder

    Manhattan Clam Chowder

    By HUGH MERWIN
    Tom Yum Goong (Thai Hot and Sour Shrimp Soup)

    Tom Yum Goong (Thai Hot and Sour Shrimp Soup)

    By NANCIE MCDERMOTT
    Kale Pesto Pasta

    Kale Pesto Pasta

    By FATIMA KHAWAJA
    Gascon Garbure

    Hearty Vegetable Stew With Duck Confit (Garbure Gasconne)

    By KATE HILL
    Vegetarian Borscht

    Vegetarian Borscht

    By SAVEUR EDITORS
    Stilton, Pear, and Walnut Salad

    Stilton, Pear, and Walnut Salad

    By BEN MERVIS
    pickled cranberry recipe

    Pickled Cocktail Cranberries

    By KAT CRADDOCK
    Syrian Fingers Recipe

    Hora’a Osbao (Syrian Lentil Salad With Cilantro and Pita Chips)

    By NORA HINNAWI
    Persimmon Salad Recipe

    Fuyu Persimmons With Spinach, Burrata, and Cranberries

    By KAT CRADDOCK
    Turkey Gravy

    How to Make Classic Turkey Gravy

    By TED ROSEN
    Noodles and Gravy

    Noodles and Gravy

    By SAVEUR EDITORS
    Fried Brussels Sprouts Recipe

    Spice Up Your Thanksgiving Menu With These Global Side Dishes

    By SAVEUR EDITORS
    Spicy vegetable tagine served with bulgar wheat_567

    Autumn Vegetable Tagine With Bulgur Wheat

    By ROMY GILL
    Chai-Spiced Pumpkin Basbousa

    Chai-Spiced Pumpkin Basbousa

    By MAJED ALI
    Hibiscus-Poached Pear and Frangipane Tart Recipe

    Hibiscus-Poached Pear and Frangipane Tart

    By FATIMA KHAWAJA
    35 Show-Stopping Thanksgiving Pie Recipes

    35 Show-Stopping Thanksgiving Pie Recipes

    By SAVEUR EDITORS

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