Menu: Cocktails and Canapés For New Year's Eve

The Menu

Planning Tips

Roasted Eggplant with Goat Cheese Tahini and Pine Nuts
Roasted Eggplant with Goat Cheese Tahini and Pine Nuts
These one-bite hors d'oeuvres are inspired by the ingredients of a classic Middle Eastern baba ganoush; they can be served either cool or hot out of the oven.Maxime Iattoni