European

Potato Gnocchi with Pork Ragu

Potato Gnocchi with Pork Ragu

By SAVEUR EDITORS
Bavaria-Style German Mustard

Bavaria-Style German Mustard

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Christine Ferber’s Green Apple Jelly

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Doreen Costine’s Gaelic Coffee

Côte de Boeuf aux Beurre Maître d’Hôtel (Grilled Rib Eye Steak with Herb Butter)

Côte de Boeuf aux Beurre Maître d’Hôtel (Grilled Rib Eye Steak with Herb Butter)

Comforting German Recipes

Comforting German Recipes

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BLT Steak Popovers

SAVEUR Recipe

Christine Ferber’s Apple-Caramel Jam

Spritz Me Up

Spritz Me Up

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Balsamic “Bordelaise”

Greek Sea Food

Greek Sea Food

By KATHERINE WHITTAKER
Fish and Vegetable Salad (Cappon Magro)

Fish and Vegetable Salad (Cappon Magro)

Champignons à la Grecque (Marinated Mushrooms)

Champignons à la Grecque (Marinated Mushrooms)

Italian Summer Recipes

Italian Summer Recipes

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Christine Ferber’s Bergeron Apricot-Vanilla Jam

Pot de Lapin au Foie Gras (Cook’s Jar with Rabbit and Foie Gras)

Pot de Lapin au Foie Gras (Cook’s Jar with Rabbit and Foie Gras)

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