If you’re looking for a way to balance out all the meaty (or not meaty) things you’re grilling, we’ve got a few ideas, especially if you’re looking for a side with a little extra crunch. Try vegetables like cabbage, carrots and apples, or radishes with goat cheese. And you don’t have to cut out the meat in these sides; try adding some chicken to one of your salads. Enjoy these excellent and crunchy sides at your next barbecue.
11 Slaw and Salad Recipes All About Crunch
The perfect side dishes for your next grill session