Featured in Entertaining
Dinner Party: Late Winter Feast
Cookbook author Anna Watson Carl is something of an entertaining genius—she knows better than to try to make chocolate pudding cakes, a citrus salad, and sausage ragu all in one day. Here, she shares her best cooking and entertaining tips for the party she'd throw just as the cooler months are coming to a close.
Setting a ‘Green’ Table
The best tableware for creating an eco-stylish display.
Dinner Party Diaries
Andrew Sean Greer discovers the perfect formula for making a crowd-pleasing menu.
An Eye-Opening Look at the Feast of the Seven Fishes
What this Christmas Eve tradition really is, why you should cook it this year, and new seven fishes recipes from Hart’s restaurant in Brooklyn