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Our Best Mashed Potato Recipes Will Smash Your Expectations
By
SAVEUR EDITORS
Ravioli With Ricotta and Greens
By
JOMARIE PITINO
Ciabatta and Sausage Stuffing
By
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11 Tomato Sauce Recipes to Preserve the Last of Your Summer Tomatoes
By
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Beef Curry Udon
By
KAT CRADDOCK
Whole Cranberry Sauce
By
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Slow-Roasted Sweet Potatoes With Garlic Labneh
By
MICHAEL SOLOMOMOV
Apple and Armagnac Phyllo Pie (Tourtière Landaise)
By
HÉLÈNE DARROZE
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Mussels With Herbed Vinaigrette (Moules Vinaigrette)
By
HÉLÈNE DARROZE
Flaky Butter Pie Dough
By
SAVEUR EDITORS
19 Ways We Love Cauliflower
By
SAVEUR EDITORS
Latkes With Chopped Liver and Pickled Onions
By
NOAH BERNAMOFF
10 Ways to Make Better Cranberry Sauce
By
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Cranberry–Orange Relish
By
MATTHEW JENNINGS
Creamed Collard Greens With Peanut Butter and Chile
By
PIERRE THIAM
Fonio Pilaf With Dates, Carrots, and Peanuts
By
PIERRE THIAM
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