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Turkey Recipes
Veal
Panko- and Herb-Crusted Cod Fillets
By
Barton Seaver
Roast Turkey With Celery-Root Stuffing and Giblet Gravy
By
Mary Sue Milliken
Five-Spice Roast Duck
By
Corinne Trang
Galbi Jjim (Braised Short Ribs)
By
Sohui Kim
Simple Spatchcock Turkey
By
Naomi Tomky
Baked French Toast With Cream and Eggs (Oeufs au Plat Bressanne)
By
Kat Craddock
Green Chili With Chicken and White Beans
By
Farideh Sadeghin
Emilia-Romagna-Style Eel Risotto
By
Simon Bajada
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Italian-Style Preserved Eel
By
Simon Bajada
Bec d’Asan (Emilia-Romagna-Style Eel Stew)
By
Simon Bajada
Grilled Eel With Polenta
By
Simon Bajada
Venison Civet
By
Benjamin Kemper
Quail Civet
By
Benjamin Kemper
Parmesan-Crusted Halibut With Broccoli Rabe and Mashed Potatoes
By
SAVEUR Editors
Brazilian Fish and Coconut Milk Stew (Moqueca)
By
Neide Rigo
Carnitas Tacos (Michoacán-Style Braised Pork Tacos)
By
Silvestre Valencia
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