Featured in Beans
Rice Cooker Anko
Upgrade your morning toast with this sweet azuki bean jam.
White Bean Anchoiade
Salty anchovies and capers, and creamy white beans are the base for this craveable spread based on a classic French dish.
West Africa’s Best-Kept Secret
Iru—fermented locust beans—enrich sweet and savory dishes with richness and umami.
How a Humble Bean Unites New Orleans on Lundi Gras
A diverse multicultural parade pays homage to red beans and rice.
Creole Red Beans
Pair these easy Louisiana-style beans with white rice for a simple weeknight supper.
Fried Sesame Balls With Sweet Red Bean Filling
This dim sum staple by Kristina Cho is both crunchy and chewy, with a sweet and creamy center.
Rye’s Red Chili
Oven-roasted pulled pork fills this Kansas City concoction.
The Queen City is specialty redolent of warm spices and perfect atop spaghetti.
Patjuk (Adzuki Bean Porridge with Sweet Rice Dumplings)
Celebrate the winter solstice with this savory Korean bowl.
Green Chili with Chicken and White Beans
A hearty, rich stew doesn't have to take hours to prepare.