Jamaican Jerk Pork

Recipes

Jamaican Jerk Pork

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Fabada Asturiana - A comforting pork-and-beans stew from northern Spain.

Recipes

Fabada Asturiana (White Beans With Ham, Saffron, and Sausages)

A comforting pork-and-beans stew from northern Spain.

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Pad Thai with Pork and Shrimp (Phat Thai Ruam Mit)

Recipes

Andy Ricker’s Pad Thai with Pork and Shrimp

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Mapo Tofu

Recipes

Mapo Tofu

The spicy and tingly dish is one of Sichuan province’s most well-known specialties.

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Pork Recipes

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Via Carota’s Famous Braciole al Latte (Milk-Braised Pork Chops)

Via Carota’s Famous Braciole al Latte (Milk-Braised Pork Chops)

By JODY WILLIAMS AND RITA SODI
Bun Cha (Grilled Vietnamese Meatballs with Rice Vermicelli)

Bun Cha (Grilled Vietnamese Meatballs with Rice Vermicelli)

By KATE BERRY
Gluten-Free Ham and Cheddar Scones

Gluten-Free Ham and Cheddar Scones

By LEA SCHLEIMER
Bacon, Egg, and Cheese Okonomiyaki

Bacon, Egg, and Cheese Okonomiyaki

By RICKY DOLINSKY
Pernil Asado con Mojo (Cuban Citrus-Marinated Pork Shoulder)

Pernil Asado con Mojo (Cuban Citrus-Marinated Pork Shoulder)

By VICTORIA PESCE ELLIOTT
Snoop’s BBQ Chicken Cobb Salad with All the Good Stuff

Snoop’s BBQ Chicken Cobb Salad with All the Good Stuff

By JESS DAMUCK
How to Make Oven-Fried Bacon

How to Make Oven-Fried Bacon

By GABRIELLA VIGOREAUX
Bacon and Egg Fried Rice

Bacon and Egg Fried Rice

By AMY THIELEN
Pudim Abade de Priscos

Pudim Abade de Priscos

By JOANA SANTIAGO
Budae Jjigae

Budae Jjigae

By ERIC KIM
Creole Red Beans

Creole Red Beans

By VINCE HAYWARD
Scotch Eggs

Scotch Eggs

By LUCY-RUTH HATHAWAY
Garlicky Skillet Greens with Ham

Garlicky Skillet Greens with Ham

By SAVEUR EDITORS
Pork Rillettes

Pork Rillettes

By CAMAS DAVIS
Empanadas de Jamón y Queso (Ham and Cheese Empanadas)

Empanadas de Jamón y Queso (Ham and Cheese Empanadas)

Pearl Balls

Pearl Balls

Ham-and-Jam Hand Pies

Ham-and-Jam Hand Pies

By SAVEUR EDITORS
17 Unique Bacon and Egg Combinations

17 Unique Bacon and Egg Combinations

By SAVEUR EDITORS
Styrian Scrambled Eggs with Pumpkin Seeds and Oil (Steirische Kernöl Eierspeise)

Styrian Scrambled Eggs with Pumpkin Seeds and Oil (Steirische Kernöl Eierspeise)

By SAVEUR EDITORS
The Crispiest Pork Chops, Giardiniera Not Optional

The Crispiest Pork Chops, Giardiniera Not Optional

By KAT CRADDOCK
37 Ways to Eat Pork Today

37 Ways to Eat Pork Today

By SAVEUR EDITORS
18 Recipes for Prosciutto Lovers

18 Recipes for Prosciutto Lovers

By SAVEUR EDITORS
19 Global Ways To Get Pork Belly in Your Belly

19 Global Ways To Get Pork Belly in Your Belly

By SAVEUR EDITORS
The Case for Eating Pig’s Feet

The Case for Eating Pig’s Feet

By KAT CRADDOCK
8 Ways to Use Up Leftover Bacon Fat

8 Ways to Use Up Leftover Bacon Fat

By SAVEUR EDITORS
Basque Potato and Pepper Tortilla with Ham and Cheese

Basque Potato and Pepper Tortilla with Ham and Cheese

By SAVEUR EDITORS
The Secrets of Making Perfect Pork Dumplings

The Secrets of Making Perfect Pork Dumplings

By SAVEUR EDITORS
Cheesy Mushroom and Pancetta Bread Pudding

Cheesy Mushroom and Pancetta Bread Pudding

By KAT CRADDOCK
Prosciutto di San Daniele Wrapped Grissini

Prosciutto di San Daniele Wrapped Grissini

By LEGENDS FROM EUROPE
Cape Cod Royale Punch

Cape Cod Royale Punch

By LESLIE PARISEAU
Make These Mexican Pulled Pork Tacos This Weekend

Make These Mexican Pulled Pork Tacos This Weekend

By DARYN WRIGHT
How to Engineer the World’s Greatest Pigs in a Blanket

How to Engineer the World’s Greatest Pigs in a Blanket

By MITCHELL DAVIS
Bacon-Cabbage Pasta is the Anti-Boring-Weeknight Meal

Bacon-Cabbage Pasta is the Anti-Boring-Weeknight Meal

By SAVEUR EDITORS
Put Bacon in Your Fried Rice

Put Bacon in Your Fried Rice

By SAVEUR EDITORS
What to Cook With Pork Roll (a.k.a. Taylor Ham), the Processed Meat Pride of New Jersey

What to Cook With Pork Roll (a.k.a. Taylor Ham), the Processed Meat Pride of New Jersey

By MAX FALKOWITZ
Bacon XO Sauce

Bacon XO Sauce

By DAN HOLZMAN AND MATT RODBARD
Medianoche Sandwich

Medianoche Sandwich

By FARIDEH SADEGHIN
Strozzapreti Pasta with Prosciutto Crudo and Fontina

Strozzapreti Pasta with Prosciutto Crudo and Fontina

By CREMINELLI
Pearl Barley Soup with Moscato d’Asti

Pearl Barley Soup with Moscato d’Asti

By NORBERT NIEDERKOFLER
Maryland’s Ultimate Holiday Ham

Maryland’s Ultimate Holiday Ham

By CRAIG CAVALLO
Breakfast Salad with Espresso Vinaigrette

Breakfast Salad with Espresso Vinaigrette

Summer Bacon Recipes

Summer Bacon Recipes

Ham, Egg, and Cheese Crêpes

Ham, Egg, and Cheese Crêpes

Barbecue Trail Mix

Barbecue Trail Mix

Alsatian Bacon and Onion Tart (Tarte Flambée)

Alsatian Bacon and Onion Tart (Tarte Flambée)

Country Ham and Red-Eye Gravy Danish

Country Ham and Red-Eye Gravy Danish

Chablis-Style Ham with Tomato Cream Sauce (Jambon au Chablis)

Chablis-Style Ham with Tomato Cream Sauce (Jambon au Chablis)

Ham and Caramelized Onion Pizza

Ham and Caramelized Onion Pizza

Hungarian Ham and Bean Soup (Csülkös Bableves)

Hungarian Ham and Bean Soup (Csülkös Bableves)

Field Pea Gratin

Field Pea Gratin

Maple-and-Mustard-Glazed Ham

Maple-and-Mustard-Glazed Ham

Bacon Caprese Salad

Bacon Caprese Salad

Fried Ham and Ricotta Calzones

Fried Ham and Ricotta Calzones

Bel-Air Club Sandwich

Bel-Air Club Sandwich

Bacon and Shrimp Fried Rice

Bacon and Shrimp Fried Rice

Bacon, Spinach, and Fromage Blanc Frittata

Bacon, Spinach, and Fromage Blanc Frittata

Bacon and Ramp Vinaigrette

Bacon and Ramp Vinaigrette

Pork Loin Recipes

Pork Loin Recipes

Decadent Pork Belly Recipes

Decadent Pork Belly Recipes

French Bacon, Potato, and Reblochon Casserole (Tartiflette)

French Bacon, Potato, and Reblochon Casserole (Tartiflette)

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