Fall Pasta Recipes

Recipes

Fall Pasta Recipes

Warm up on a fall evening with a plate of pasta

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35 Show-Stopping Thanksgiving Pie Recipes

Recipes

35 Show-Stopping Thanksgiving Pie Recipes

Whether you go classic or mix things up this year, we’ve got something for everyone—from pumpkin to caramel apple to cranberry chiffon.

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Chicken Noodle Soup

Recipes

18 Hearty Fall Soups

Nothing’s more comforting on a chilly day than a bowl of soup

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Christmas Breakfast Recipes

Recipes

Our 21 Best Fall Breakfasts to Spice Up Your Morning Routine

Our pumpkin pancakes and cream cheese cinnamon rolls will make you actually want to get out of bed on a cool morning

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Fall Cooking and Entertaining Recipes

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Hoppin’ John

Hoppin’ John

By SANDRA MCCRAY
Persimmon Pudding with Sticky Toffee Sauce

Persimmon Pudding With Sticky Toffee Sauce

By CAMARI MICK
Mascarpone Cheesecake

No-Bake Quince and Mascarpone Cheesecake

By CAMILLA WYNNE
Humbà Beets

Humbà Beets

By JAMILYN SALONGA-BAILEY AND LORDFER LALICON
Ginataang Squash

Ginataang Squash

By JAMILYN SALONGA-BAILEY AND LORDFER LALICON
Canela-Apple Tarte Tatin

Canela-Apple Tarte Tatin

By CLARE MALFITANO
Roast Chicken with Roth Grand Cru Stuffing

Roast Chicken with Roth Grand Cru Stuffing

By CLARE MALFITANO
Fennel and Celery Salad with Roth Buttermilk Blue

Fennel and Celery Salad with Roth Buttermilk Blue

By CLARE MALFITANO
Chile-Rubbed Leg of Venison

Chile-Rubbed Leg of Venison

By MATTHEW MCCLURE
Beer-Braised Mustard Greens with Wild Boar Bacon

Beer-Braised Mustard Greens with Wild Boar Bacon

By JANIE RAMIREZ
Pheasant and Leek Pot Pie

Pheasant and Leek Pot Pie

By ELIZA GLAISTER
Skillet Quail with Wild Mushroom Gravy

Skillet Quail with Wild Mushroom Gravy

By SHANE MITCHELL
Pot-au-Feu

Pot-au-Feu

By SAVEUR EDITORS
Aebleflaesk (Danish Roasted Apples and Bacon)

Æbleflæsk (Roasted Apples and Bacon with Onions and Thyme)

By PAUL CUNNINGHAM
Canadian Butter Tarts

Canadian Butter Tarts

By SAVEUR EDITORS
Budín Azteca (Layered Tortilla Casserole)

Budín Azteca (Layered Tortilla Casserole)

By RODMAN PRIMACK AND RUDY WEISSENBERG
Honey-Roasted Apples with Calvados and Sesame

Honey-Roasted Apples with Calvados and Sesame

By BEN MIMS
Honey-Glazed Roast Pork with Apples

Honey-Glazed Roast Pork with Apples

By JEAN-FRANÇOIS GUILLOUET-HUARD
Autumn Bellini

Autumn Bellini

By SAVEUR EDITORS
Käsespätzle (Cheese Spaetzle)

Käsespätzle (Cheese Spaetzle)

By MANFRED GROSSMANN
Sweet Corn Pakoras

Sweet Corn Pakoras

By ROMY GILL
Bistecca alla Fiorentina

Bistecca alla Fiorentina with Watercress and Pistachio Salad

By STACY ADIMANDO
Ramp Jam

Ramp Jam

By HUGH ACHESON
Guinness Soda Bread

Guinness Soda Bread

By BYRON MOUSSOURIS
Teh Halia (Ginger Milk Tea)

Teh Halia (Ginger Milk Tea)

By CHRISTOPHER TAN
Café de Olla (Mexican Coffee)

Café de Olla

By KATE HILL
Homemade Irish Cream

Irish Cream

By SAVEUR EDITORS
Cheddar-Beer Fondue

Cheddar-Beer Fondue

By KAT CRADDOCK
Spiced Chocolate Fondue

Spiced Chocolate Fondue

By FATIMA KHAWAJA
Mallorca Puerto Rican breakfast buns

Mallorcas

By SAVEUR EDITORS
Three Sisters Stew

Three Sisters Stew

By LOIS ELLEN FRANK AND WALTER WHITEWATER
Collard Greens with Smoked Turkey Wings

Collard Greens with Smoked Turkey Wings

By SAVEUR EDITORS
Pasticho (Venezuelan Lasagna)

Pasticho (Venezuelan Lasagna)

By JOSH COHEN
Hotel Monteleone’s Vieux Carré

Hotel Monteleone’s Vieux Carré

By SAVEUR EDITORS
Pernil Asado con Mojo

Pernil Asado con Mojo

By VICTORIA PESCE ELLIOTT
Snow Skin Mooncakes Mooncake Recipe

Snow-Skin Mooncakes with Mung Bean Filling

By MEGAN ZHANG
Braised Rabbit Tenmile

Braised Rabbit with Pan-Fried Radishes and Creamy Polenta

By ELIZA GLAISTER
Angel Food Cake

Tom Roach’s Heavenly Angel Food Cake

By TOM ROACH
Conejo Borracho RECIPE

Catalan Rabbit Stew with Sherry, Mushrooms, and Almonds

By JUSTINA TERÉS SONDEVILA
Chicken Pho Recipe

Danny Bowien’s Breakfast Pho

By DANNY BOWIEN
Manhattan Clam Chowder

Manhattan Clam Chowder

By HUGH MERWIN
Tom Yum Goong (Thai Hot and Sour Shrimp Soup)

Tom Yum Goong (Thai Hot and Sour Shrimp Soup)

By NANCIE MCDERMOTT
Kale Pesto Pasta

Kale Pesto Pasta

By FATIMA KHAWAJA
Gascon Garbure

Hearty Vegetable Stew with Duck Confit and Cabbage (Garbure Gasconne)

By KATE HILL
Vegetarian Borscht

Vegetarian Borscht

By SAVEUR EDITORS
Stilton, Pear, and Walnut Salad

Stilton, Pear, and Walnut Salad

By BEN MERVIS
pickled cranberry recipe

Pickled Cocktail Cranberries

By KAT CRADDOCK
Syrian Fingers Recipe

Hora’a Osbao (Syrian Lentil Salad with Cilantro and Pita Chips)

By NORA HINNAWI
Persimmon Salad Recipe

Fuyu Persimmons with Spinach, Burrata, and Cranberries

By KAT CRADDOCK
Turkey Gravy

How to Make Classic Turkey Gravy

By TED ROSEN
Noodles and Gravy

Noodles and Gravy

By SAVEUR EDITORS
Fried Brussels Sprouts Recipe

Spice Up Your Thanksgiving Menu With These Global Side Dishes

By SAVEUR EDITORS
Spicy vegetable tagine served with bulgar wheat_567

Autumn Vegetable Tagine with Bulgur Wheat

By ROMY GILL
Chai-Spiced Pumpkin Basbousa

Chai-Spiced Pumpkin Basbousa

By MAJED ALI
Hibiscus-Poached Pear and Frangipane Tart Recipe

Hibiscus-Poached Pear and Frangipane Tart

By FATIMA KHAWAJA
Chinese Chicken Salad

Retro Chinese Chicken Salad

By SAVEUR EDITORS
Rogan Josh Recipe Kashmir Eid Recipes

19 Festive Turkey-Turnative Recipes for Thanksgiving Dinner

By SAVEUR EDITORS
Vegan Cornmeal Pie Crust

Vegan Cornmeal Pie Crust

By KAT CRADDOCK
Pear Cake with Honey and Spelt

Pear Cake with Honey and Spelt

By GEORGIA GOGGI
Easy Apple Tarts

Easy Apple Tartlets

By FATIMA KHAWAJA

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